Veranda’s simple, ambitious beach menu offers guests light and tasty food choices and refreshing drinks during the daytime. It also provides a delightful and modern gastronomic experience. This restaurant will wow your taste buds with its herbaceous recipes, which include mussel leaf wrap, pumpkin cretan, and avocado shrimp. This is the only place in the Alaçatı region with the unique concept of "kumda rakı" (rakı on sand). . Plus, guests are free to dance on a white sand beach while enjoying the beats of 1990s Turkish Pop.
